The Knockturnal Features Rockaway Hotel in Baxter Street Celebrates Annual Stand With Us Gala
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City Guide NY Features Mondrian Terrace in Best of Holiday Happenings in NYC 2019
Manhattan’s Mondrian Terrace has unveiled its Mondrian Alpine Terrace by Club Med—a winter pop-up experience atop the 15th floor of Mondrian Park Avenue. The Mondrian boasts an enclosed terrace space, which was transformed into a ski chalet that overlooks the twinkling lights of Park Avenue South. The area is decked out with winter accents such as pinecones, faux snow, and beyond. Retreat to the chalet for signature cocktails such as the Black Diamond Flask or Spiced Cranberry Collins alongside cozy dishes such as the Prosciutto and Fig Flatbread and Dipalo’s Burrata Toast. After entering a sweepstakes to win an all-inclusive Club Med ski vacation, snap a fun photo in the ski chair photo booth. With both indoor and outdoor seating, Mondrian Alpine Terrace by Club Med is the ideal destination for after-work drinks, a weekend staycation, or cozy date night. Throughout the winter season, the terrace will open at 4 pm every Monday through Thursday. On Fridays, it will open at 2 pm and on weekends at noon. 444 Park Ave. S., 212 804-8880, igchospitali
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The Social NY Features Refinery Rooftop in Our Ultimate Guide on Things to Do in NYC This Winter
Sip On A Cuffing Season Cocktail At Refinery Rooftop
This venue offers an unbeatable NYC view year-round. Try the Cuffing Season Frozen Cider featuring Redemption Rye Whiskey, Apple Cider, Apple Pie Moonshine, lemon and baking spices while enjoying views of the Empire State Building. Added bonus: The cocktail benefits the I Give a Sip campaign which donates a portion to a different charity each month. Reservations can be made by emailing reservations@
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The Social NY Features Mondrian Terrace in Our Ultimate Guide on Things to Do in NYC This Winter
Cozy Up With Mondrian Alpine Terrace By Club Med
This winter the Mondrian Terrace transformed into a ski chalet getaway overlooking Park Avenue South. Snap photos in the ski chair photo booth, and enjoy signature cocktails like the Black Diamond Flask, or the Spiced Cranberry Collinsalongside shareable dishes like Prosciutto and Fig Flatbread and Dipalo’s Burrata Toast. For more info: Mondrian Alpine Terrace
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City Guide NY Features Trademark Taste + Grind in the Best Pies in NYC for Thanksgiving (and Beyond)
At Trademark Taste + Grind the pies aren’t just delicious but unique as well. Elevate your Thanksgiving with a nontraditional pie like the Tiramisu Icebox Pie. The Tiramisu pie has a classic Tiramisu flavor paired with Trademark cold brew custard! 38 W. 36th., ingoodcompany.com
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SecretNYC features Park Avenue Tavern in 5 Mouthwatering Thanksgiving Dinners In NYC
In addition to their regular menu, Park Ave Tavern is offering a scrumptious three-course Thanksgiving menu with choices like: Fall Squash Bisque, Apple Cider-Brined Slow Roasted Turkey Breast, Maple Cranberry Relish, and Pumpkin Croissant Bread Pudding. $49 per person, $22 for children.
Address: 99 Park Avenue
For Reservations: reservations@
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Thrillist Features Refinery Rooftop in Get Your Reservations Now for These NYC Restaurants Open on Thanksgiving Day
Refinery Rooftop
Midtown
If you don’t want a heavy meal but you do want to get drunk, this Macy’s Day Thanksgiving Day Parade-adjacent rooftop is the perfect place to party. Their regular bar food menu will be available, along with seasonal drinks like a hot toddy with mint and orange, the “Definitely Not an Apple Martini” with Jim Beam and amaro, and the “Cuffing Season Frozen Cider” with apple pie moonshine and baking spices. A portion of the proceeds from the “Cuffing Season” cocktail go to charity, so you can do some good while you drink.
Cost: Prices à la carte; email reservations@
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amNY Features Trademark Taste + Grind in Where to make Thanksgiving dinner reservations in NYC
Trademark Taste + Grind — Trademark taste + grind (38 West 36 St.) is located right off the Macy’s Thanksgiving Day Parade route and will be serving a 3-course menu for $49 ($22 for children). Choose from starters like a celery root soup, fall squash salad, or stracciatella and wild mushroom crostini before moving on to the second course. Choose between a cider-brined roasted turkey breast, braised short rib, or butternut squash risotto and finish with carrot cake au rhum or pumpkin spiced pot de creme. Reservations can be made by emailing Reservations@
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