Eater NY Features The Wilson in Chelsea restaurant the Wilson debuts a fancy menu for dogs

All-day Chelsea restaurant the Wilson has debuted a new menu — except it’s only for dogs. The dog food was put together by culinary director Jeff Haskell and includes fancy (and wildly expensive) dishes like a 16-ounce grilled ribeye steak ($42), pan-roasted salmon ($28), and grilled chicken breast ($16). It’ll be available on the restaurant’s side patio for now, but will expand to the front terrace once the weather is warmer. See the full menu below.

 

View full article Here.

0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *